Amanda Gabriele

Amanda Gabriele is InsideHook’s Senior Editor and has been writing about everything from booze and food to travel and style for 15 years. She’s written for Thrillist, Travel + Leisure, Eater, Gear Patrol, New York Magazine, Michelin Guide, Hilton Hotels & Resorts and Ralph Lauren. Amanda loves to mix Martinis, collect cookbooks, travel anywhere and everywhere, and hang with her goldendoodle, Spaghetti. You can follow her adventures on Instagram @amandameatballs.

All Articles From Amanda Gabriele

The Most Overrated Food Trends, According to Chefs

“Uni, truffles, caviar — these ingredients used to be special,” laments one executive chef

Father’s Day Cookbooks to Gift Every Type of Dad

And yes, you can totally snag them last-minute

It’s Time to Stop Dissing Vodka

Words were had at the beginning of the cocktail renaissance in the early aughts. But shouldn’t we be past that now?

The Ideal Summer Wine, According to 24 Experts

Whether you’re interested in new styles to explore or specific bottle recommendations, these sommeliers and beverage directors have you covered

A Nitty-Gritty Guide to Pairing Wine With Steak

Which bottles go best with a T-bone? Can you drink white wine with red meat? We went to the experts for advice.

Alexandra Shapiro Doesn’t Want the Hottest Restaurant on the Block

The owner of Flex Mussels and Hoexters prefers that her restaurants be approachable, accessible and wonderful — and have a great roast chicken

Where Are All the Savory NA Cocktails?

Non-alcoholic drinks have come into their own, but one crucial category is missing from the menu

Windham Is the Coolest Little Mountain Town in the Northeast

This year-round destination in the heart of Upstate New York has it all

Tattoos Are the Best Travel Souvenirs

Can you think of a better way to memorialize a trip?

The Homemade Bar: How to Pickle Your Own Gibson Onions

This savory garnish may be the key to your new favorite Martini

This Is the Best Thing That’s Ever Happened to the Steakhouse

Across the country, the classic American restaurant is being reconceived with global flavors. I can’t get enough.

Our Favorite Canned THC Drinks to Celebrate 4/20

And every other day of the year, for that matter

A Complete Guide to Riedel Wine Glasses

Maximilian Riedel breaks down some of the most popular collections, plus our picks for our personal favorite wine glasses